Virgin Islands holiday cooking -Revised   Creator:   Combie, Valerie Publisher:   Cooperative Extension Service, University of the Virgin Islands ( Cooperative Extension Service, University of the Virgin Islands ) Type:   Book Format:   vi, 72 p. : col. ill. ; 22 cm Source Institution:   University of Virgin Islands Holding Location:   University of Virgin Islands Subject Keyword:   Caribbean Cooking, cooking, Virgin Islands Language:   English Virgin Islands holiday cooking -Revised