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Virgin Islands holiday cooking -Revised
Virgin Islands holiday cooking -Revised
Creator:
Combie, Valerie
Publisher:
Cooperative Extension Service, University of the Virgin Islands ( Cooperative Extension Service, University of the Virgin Islands )
Type:
Book
Format:
vi, 72 p. : col. ill. ; 22 cm
Source Institution:
University of Virgin Islands
Holding Location:
University of Virgin Islands
Subject Keyword:
Caribbean Cooking, cooking, Virgin Islands
Language:
English